| • |
An Arrangement of California Cheeses |
| • |
Imported Salami Wedges Crackers |
| • |
Greek Salad Served with Romaine Lettuce, Baby Greens, Feta Cheese Sun Dry Cranberry, Tomato, Kalamata Olives, and Feta cheese Vinegrette on the side. |
| • |
Choice of 2 entrees: |
| |
Chilled Herb Marinated Baked Salmon With Lemon Dill Sauce |
|
Or |
|
Chilled Marinated Green Peppercorn Top Sirloin Steak With Dijon Mustard Sauce |
|
Entrees Served with Italian Marinated Carrot wedges, Broccoli Crowns, Cauliflower and Tri Colored Tortellini Pasta. |
| • |
Mini Artisan French Bread with Butter |
| • |
Fresh Grapes |
| • |
Choice of 2 Desserts |